LITTLE HAVANA. The Little Havana neighborhood is known for its colorful restaurants that serve the ultimate in authentic Cuban dining, and this one is no exception. Many of the dishes here pack a spicy wallop, including zesty tamales and hearty beans and rice. Tender steak, pork and chicken are served with unforgettably flavorful sauces. The decor is simple and so is the service, but the crowd of Cuban customers proves you are getting the real thing.

DOWNTOWN. For Cuban cuisine set to a pop beat, don't miss this cafe owned by singer Gloria Estefan and husband Emilio. Vivid colors, Latin beats, and plenty of bongos (of course!) get you in a festive mood, and the authentic Cuban cuisine is served with creative aplomb. Come early to enjoy a satisfying meal of roasted chicken marinated in orange and lime or the traditional Cuban strip steak. Wash it down with an exotic tropical drink, and then prepare to hit the dance floor, which starts hopping around 11pm. This is a great place to make a night of it. Reservations recommended.

CORAL GABLES. Edgar Leal and Mariana Montero are the husband-and-wife culinary force behind this well-regarded restaurant. In fact, their skill with Pan-Latin cuisine often leaves patrons begging for more. Ease into the richness with Venezuelan fish soup or, perhaps, grouper ceviche with blue corn chips and salsa fria. Then, sample aji amarillo-glazed cod or chicken breast "Chalupa" style. Finally, indulge in the creative desserts that are Montero's realm - Grand Samán chocolate mousse or caramelized pineapple and mango frangipan tart. A decadent treat.

LITTLE HAVANA. Considered to be one of the best Cuban/Spanish eateries, this is Little Havana's most prestigious restaurant, and certainly one of the most romantic. Enjoy live entertainment, provided by strolling musicians, while you feast on exotic specialties. The menu is lengthy and impressive, featuring some of the most succulent pork dishes to be found anywhere. The mixed seafood grill is also a top-notch choice, and the international wine list is among the best in Miami. Linger over strong, fresh-brewed coffee and the sinfully delicious crema Catalana dessert. Reservations recommended.

AIRPORT. This favorite is popular among the local workers as well as Cuban transplants seeking a taste of home. This one is a bit more upscale than some of the other Cuban eateries in the area, though the main attraction is certainly the food. The roasted meats are the top pick, and range from pork loin to lamb to boneless strip steak. The tender meat soaks up some of the zestiest sauces imaginable, like chimichurri, which combines savory herbs with the bite of vinegar.